Selection #1
-
Choose Two |
Selection #2 -
Choose Two |
Selection #3
-
Choose One |
| Lemon Ginger Chicken, flavored with
White Wine and served in a Cream Sauce |
Grilled Dijon Chicken seasoned fresh
tarragon, Dijon Mustard and Yogurt Sauce |
Filet Mignon, Black Angus Aged Beef
Tenderloin, Herb Marinated and Grilled |
| -or- |
-or- |
-or- |
| Fettuccini Alfredo with Egg Noodles,
Parmesan Cheese Fresh Herbs and Creamy Butter |
Chablis Herb Chicken Grilled, seasoned
with herbs and Chablis White Wine |
Tender Prime Rib of Beef, juicy with
Rosemary Red Wine Au Jus |
| -or- |
-or- |
-or- |
| Beef and Basil Lasagna, Lean Ground
beef, Finely Chopped Basil, Fresh Herbs and Homemade
Tomato Sauce |
Grilled Pork Chops with Wild Berry
Sauce |
New York Sirloin, Juicy Center Cut
Steak Grilled with Garlic, Fresh Thyme and Burgundy Wild Mushroom
sauce |
| |
-or- |
|
Price Per Person
20-50 -- $11.00
51-150 -- $10.00
151-250 -- $ 9.50 |
Penne Pasta and oven roasted seasonal
Vegetables with Extra Virgin Olive Oil, Garlic and Basil |
Price Per Person
20-50 -- $21.95
51-150 -- $21.50
151-250 -- $20.00 |
| |
Price Per Person
20-50 -- $12.00
51-150 -- $11.50
151-250 -- $10.50 |
|
| |
|
|
|
|
| Starches – Choose One |
Salads – Choose One |
| Red Potatoes with fresh Rosemary
and Melted Butter |
Wild Field Greens with Cherry Tomatoes,
Cucumbers, Carrots, Red Peppers and House Dressing |
| -or- |
-or- |
| New Potatoes Sprinkled with Chives
and Basil |
Baby Spinach with Tomatoes, Toasted
Pecans and Sweet Sherry Vinaigrette |
| -or- |
-or- |
| Au Gratin Potatoes |
Mixed Green Salad with Rosemary Vinaigrette
Vegetables – Choose One |
| |
|
| |
| |
Green Beans with Toasted Almonds |
| |
-or- |
| |
Baby Carrots with Fresh Whole Butter |
| |
-or- |
| |
Steamed Broccoli Floret's |
|
Meals come with Rolls,
Ice Tea, and Lemonade
All prices subject to change.
|
